20-21 Scaleup Stage Winner – Breer
20-21 Scale-Up Stage Team: Breer
Waste is not waste until you waste it – Breer is a food upcycling startup that reduces bread waste and utilizes it in the brewing of beer. We introduce a novel taste of beer into the Asian market, while remonetizing otherwise wasted resources. Beer is brewed with 3 main ingredients: 78% barley, 13% hops and 9% yeast. Through supporting the local brewing businesses, we replace the 78% of barley needed for beer, with bread. We work with local organizations, ranging from bakeries to restaurants, to collect the materials (bread or pizza crust) that otherwise get thrown away.
To know more: https://www.breer.com.hk/